EFICIÊNCIA DE “MATRIZ D” E NOVAS VERSÕES + GLIFOSATO NO CONTROLE DE PLANTAS DANINHAS TOLERANTES NA CULTURA DA SOJA (GLYCINE MAX)

Abstract

Soybean (Glycine max) in agriculture and livestock farming is an important milestone in the history of food production. This legume is part of a versatile crop, due to its nutritional richness and its high content of proteins, oils and other valuable compounds, which are used for both human and animal consumption and are of utmost economic and social importance for the country. Therefore, it is more than worthwhile to seek ways to combat the adversities that affect this crop and can cause losses, such as weeds and insect pests. Therefore, this study aims to test the tolerance of weeds to glyphosate in soybean cultivation, which is the most widely used herbicide on the market. The project was carried out through field experiments between seven different treatments at the Instituto Federal Goiano, in the city of Morrinhos-GO and through the results obtained, the efficiency of the herbicide was compared with different versions of the adjuvant “matrix D”.