AGRONEGÓCIO E OS IMPACTOS PÓS-PANDEMIA: ANÁLISE NO ESTADO DE GOIÁS NO PERÍODO ENTRE 2019 E 2022

Abstract

Brazilian agribusiness has been standing out in terms of its productivity, which has given Brazil the opportunity to have an important place in food production, thus cooperating for economic growth and food for our country and the world, with the high demand for exports. This work aims to identify the results of Brazilian agribusiness in the economic sense, concomitantly with the national sense, to verify the contribution of the state of Goiás after the pandemic scenario faced between the years 2019 to 2022. In addition, data on agricultural productivity as a factor in GDP growth, on the data collected, it is evident that Brazilian agricultural production has been strongly impacted, as well as the state of Goiás had a contribution to the leverage of these numbers due to its relevance in the “agro'' Brazilian. Results that were confirmed in the comparison between 2019 and 2022, in which there was a in the sector with record harvests and growing grain volume despite what was experienced during these years in question. In addition, it is considered as a variable in addition to the pandemic state faced, the consumption of inputs, the costs of these materials that are necessary for agricultural production, such as the difference in real prices in the negotiations of commodities at the world Market level, despite what was conceived after this drop in the spread of Covid-19.