TECNOLOGIA E PROCESSAMENTO DE DERIVADOS DE LEITE DE UMA INDÚSTRIA EM CAMPOS BELOS/GO: RELATORIO DE ESTAGIO

Abstract

The supervised internship, carried out between March 11 and May 23, 2024 at Laticínio Campos Ltda., located on highway GO 118, in the municipality of Campos Belos-GO, provided valuable practical experience. Under the supervision of biologist Jaqueline Santos Souza, several activities were carried out with the aim of acquiring experience in the areas of analyzing the quality of milk from each tank on the properties, ensuring compliance with the required quality standards, brine analysis, essential for the safe and high-quality production of dairy products and monthly collection of milk samples directly from the properties, for continuous monitoring of product quality and traceability. The factory currently employs 15 employees, who work in several areas essential to the operation of the dairy. Among the main collaborators are Carla Cristina da Silva Oliveira, responsible for general administration, Jaqueline Santos Souza, in charge of milk quality, and José Joaquim Alves de Souza, who manages all production. The dairy is organized into several sectors, including reception, laboratory and production platform, ensuring a structured and efficient environment for the manufacture of dairy products. The result of this entire experience was significant learning, with a lot of knowledge acquired, dedication and professional commitment. These activities allowed an in-depth understanding of quality control and safety processes in the dairy industry.