https://repositorio.ifgoiano.edu.br/handle/prefix/124 Trabalhos acadêmicos dos discentes do IF Goiano Wed, 13 May 2026 14:05:50 GMT 2026-05-13T14:05:50Z https://repositorio.ifgoiano.edu.br/handle/prefix/6564 Título: PRODUÇÃO DE HORTALIÇAS E SUA IMPORTÂNCIA SOCIOECONÔMICA E NUTRICIONAL NA VIDA DAS FAMÍLIA EM SITUAÇÃO DE VULNERABILIDADE SOCIAL NO MUNICÍPIO DE PONTALINA ATRAVÉS DO PROJETO HORTA SOLIDÁRIA Autor(es): Chaves Filho, Júlio Cesar Primeiro Orientador: Golynski, Anselmo Afonso Primeiro Membro da Banca: Basílio, Enio Eduardo Segundo Membro da Banca: Oliveira, Danilo Silva Abstract: This work aimed to analyze vegetable production and its socioeconomic and nutritional importance for families in situations of social vulnerability in the municipality of Pontalina-GO, through the solidarity garden extension project. The project has been developed since 2021 in partnership between the Instituto Federal Goiano – Campus Morrinhos, public authorities and local institutions, aiming to promote food security, academic training for students and strengthening vegetable farming. The methodology was based on the diversified production of vegetables, the registration of families in situations of social vulnerability and the distribution of the food produced. In the period from 2021 to 2025, approximately 400 families were served, in addition to social institutions in the municipality. There was a high production capacity and diversity of crops, with emphasis on cabbage, parsley, jilo and pumpkin. The results indicate that the project contributes to improving the quality of life of benefiting families, expanding access to healthy foods, in addition to promoting technical training for students and rural producers. It is concluded that the initiative has social, educational and productive relevance, configuring itself as an efficient strategy for promoting food security, social inclusion and sustainable development. Keywords: horticulture. food security. urban agriculture. social vulnerability. rural extension. Editor: Instituto Federal Goiano Tipo: Trabalho de Conclusão de Curso Thu, 30 Apr 2026 00:00:00 GMT https://repositorio.ifgoiano.edu.br/handle/prefix/6564 2026-04-30T00:00:00Z https://repositorio.ifgoiano.edu.br/handle/prefix/6560 Título: A INOVAÇÃO DE PRODUTOS, PROCESSOS E MARKETING, COMO UM FATOR DE COMPETITIVIDADE: UMA ANÁLISE EM TRÊS FARMÁCIAS DE CAMPOS BELOS/GO Autor(es): Xavier, Hugo Barcelos ; Sousa, Sabrina Barbosa de Primeiro Orientador: Silva, Josivaldo Alves da Primeiro Membro da Banca: Quintanilha, Karolino Torres Segundo Membro da Banca: Silva, Victor Alves da Abstract: Innovation is an essential element for generating competitiveness in organizations, and it can be applied in different contexts and sectors, establishing itself as a fundamental factor for adaptation, growth, and differentiation in the market. This article aims to analyze the innovative practices adopted by pharmacies in Campos Belos/GO in terms of products, processes, and marketing as a factor of competitiveness. The analysis was conducted through direct observation and based on the perceptions of owners and managers, using criteria related to the application of innovative practices in products, processes, and marketing actions. The research methods employed were bibliographic, along with a direct observation study. The methods applied for data analysis and interpretation were qualitative and quantitative, and the instrument used was a semi-structured script. The main findings of the investigation were the identification of innovative practices in operational processes, products, and marketing actions of the pharmacies. Therefore, it is evident that innovation is fundamental for generating competitiveness in the pharmacies studied. Editor: Instituto Federal Goiano Tipo: Trabalho de Conclusão de Curso Wed, 22 Apr 2026 00:00:00 GMT https://repositorio.ifgoiano.edu.br/handle/prefix/6560 2026-04-22T00:00:00Z https://repositorio.ifgoiano.edu.br/handle/prefix/6557 Título: INSERÇÃO AUTOMATIZADA DE SENSORES POR MEIO DE SIMULAÇÃO EM UMA ARQUITETURA MODEL-VIEW-CONTROLLER (MVC) Autor(es): Jesus Júnior, Ivan Alves de Primeiro Orientador: Bailão, Adriano Soares de Oliveira Abstract: Due to the growing advances in the Internet of Things (IoT), this work presents SimuSensor, a backend system based on the Model-View-Controller (MVC) architecture, developed to simulate the automated insertion of temperature sensor data in an agricultural greenhouse structure. Every second, the system generates and transmits, via HTTP request, random temperature values to the controller, which processes and stores them in an XML file. The backend provides a modular and scalable foundation for the development of monitoring and data logging solutions in Internet of Things (IoT) applications. Editor: Instituto Federal Goiano Tipo: Trabalho de Conclusão de Curso Wed, 11 Mar 2026 00:00:00 GMT https://repositorio.ifgoiano.edu.br/handle/prefix/6557 2026-03-11T00:00:00Z https://repositorio.ifgoiano.edu.br/handle/prefix/6553 Título: CUIDADOS E MANEJO GERAL DE EQUINOS NA EQUOTERAPIA Autor(es): Souza, Ingrid Barbosa Primeiro Orientador: Fernandes, Katia Roberta Abstract: Equine-assisted therapy, or hippotherapy, is a therapeutic practice involving horses to promote the physical, emotional, and social development of patients. This study aimed to investigate the best care and management practices for horses in equine-assisted therapy, ensuring the animals' well-being and the therapy's effectiveness. Through a qualitative bibliographic research approach, studies and scientific publications were analyzed, focusing on key aspects such as training, desensitization, nutritional and sanitary management, and appropriate environmental practices. The findings highlighted that training and desensitization of the horses foster harmonious interactions during therapy sessions, reducing patient anxiety and enhancing motor skills. Furthermore, balanced diets, rigorous hygiene, and environmental enrichment significantly contribute to the health and well-being of the horses, improving their readiness and performance in therapeutic activities. It is concluded that the proper management of horses is essential for the safety and effectiveness of equine-assisted therapy, reaffirming the importance of an interdisciplinary approach and specialized veterinary oversight. These practices offer mutual benefits to both horses and participants, solidifying equine-assisted therapy as a valuable strategy in biopsychosocial rehabilitation. Keywords: animal welfare. equine-assisted therapy. desensitization. equines. hippotherapy. Editor: Instituto Federal Goiano Tipo: Trabalho de Conclusão de Curso Wed, 04 Jun 2025 00:00:00 GMT https://repositorio.ifgoiano.edu.br/handle/prefix/6553 2025-06-04T00:00:00Z